Food Trucks for Sale
Refrigerated Box Trucks for Sale
2014 Isuzu NQR – 16' Refrigerated Box Truck (128k Miles)
A 2014 Isuzu NQR refrigerated truck with a 16’ insulated box and reefer system—ideal for larger or heavier refrigerated deliveries.
2013 Isuzu NPR – 16' Refrigerated Box Truck (170k Miles)
A 2013 NPR refrigerated box truck equipped with a reefer unit and insulated box—ideal for cold-chain operations, with mechanical attention recommended.
2011 Isuzu NPR – 16' Refrigerated Box Truck (142k Miles)
A refrigerated 16’ NPR with insulated cargo box—ideal for food distribution and cold-chain delivery, with reefer electrical connection recommended for service.
2013 Isuzu NPR – 16' Refrigerated Box Truck (152k Miles)
This 16’ refrigerated NPR includes an insulated cargo box and reefer system—perfect for temperature-controlled deliveries and cold-chain operations.
2014 Isuzu NPR – 16' Refrigerated Box Truck (154k Miles)
This 2014 Isuzu NPR offers a 16’ insulated cargo box with reefer system—perfect for businesses needing consistent refrigerated transport.
2012 GMC Savana 3500 – 16' Fully Equipped Food Truck (139k Miles)
A low-mile, fully equipped 16’ food truck with a full kitchen line, hood, fryer, refrigeration, sinks, water tanks, and generator—ideal for anyone seeking a reliable, turnkey food truck with premium equipment.
2012 GMC Savana 3500 – 16' Fully Equipped Food Truck (180k Miles)
A complete 16’ food truck build-out featuring a full commercial kitchen line, hood system, refrigeration, 3-bay sink, generator, propane, and ample prep space—perfect for anyone launching a turnkey mobile food business.
2012 GMC Savana 3500 – 16' Fully Equipped Food Truck (177k Miles)
This 16’ GMC food truck includes a full kitchen setup with hood, fire suppression, griddle, burner line, fryer, refrigeration, sinks, water tanks, generator, and propane—set up for real restaurant-level cooking on wheels.
2011 Isuzu NPR – 16' Refrigerated Box Truck (148k Miles)
A dependable 16’ refrigerated box truck with reefer unit and insulated cargo space—ideal for food distribution, catering, and other cold-chain transport needs.